In her role as an Associate on the Impact Advisory team, Christina Ospina leads client work on designing strategies and partnerships aimed at building more sustainable agricultural supply chains across a range of geographies. She's motivated by opportunities to transform our food system, from sourcing more responsibly-grown ingredients to reducing greenhouse gas emissions, and brings her expertise and passion in these areas to her client engagements.
Prior to Resonance, Christina acquired a Master in Environmental Management from the Yale School of the Environment, with a focus on corporate sustainability. Previously, Christina worked in the energy sector and in women's reproductive health advocacy. She received her undergraduate degree in Human Biology, with a concentration in Human-Environment Interactions, from Stanford University.